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Korean American : food that tastes like home
Book
Book
| Call number: | 641.5951 KIM 2022 | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, [2022] | ||||||||
| ISBN: | 9780593233498 (hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 286 pages : color illustrations ; 27 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
Half baked harvest every day : recipes for balanced, flexible, feel-good meals
Book
Book
| Call number: | 641.512 GER 2021 | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, [2021] | ||||||||
| ISBN: | 9780593232552 (hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 288 pages : color illustrations ; 26 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
Rice
Book
Book
| Call number: | 641.6318 TWI 2021 | ||||||||
| Publisher: | Chapel Hill : The University of North Carolina Press, [2021] | ||||||||
| ISBN: | 9781469660240 (hardcover) | ||||||||
| Phys. Desc.: | 108 pages ; 23 cm. | ||||||||
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1 of 1 copy available at State Library of Alabama.
The defined dish : healthy and wholesome weeknight recipes
Book
Book
| Call number: | 641.563 SNO | ||||||||
| Publisher: | Boston ; Houghton Mifflin Harcourt, 2020. | ||||||||
| ISBN: | 9780358004417 | ||||||||
| Phys. Desc.: | xi, 291 pages : color illustrations ; 24 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
Magnolia Table. a collection of recipes for gathering Volume 2
Book
Book
| Call number: | 641.5975 GAI | ||||||||
| Publisher: | New York : William Morrow, [2020] | ||||||||
| ISBN: | 0062820184 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 340 pages : illustrations (chiefly color) ; 27 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
100 techniques : master a lifetime of cooking skills, from basic to bucket list
Book
Book
| Call number: | 641.5 100 | ||||||||
| Publisher: | Boston, MA : America's Test Kitchen, [2020] | ||||||||
| ISBN: | 9781945256936 | ||||||||
| Phys. Desc.: | xvi, 432 pages : color illustrations ; 27 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
Food : what the heck should I cook?
Book
Book
| Call number: | 641.5636 HYM | ||||||||
| Publisher: | New York : Little, Brown Spark, an imprint of Little, Brown and Company, 2019. | ||||||||
| ISBN: | 9780316453134 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 309 pages : color illustrations ; 25 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
The Goodful cookbook : simple and balanced recipes to live well
Book
Book
| Call number: | 641.5973 GOO | ||||||||
| Publisher: | New York : Rodale, [2019] | ||||||||
| ISBN: | 9780593135495 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 256 pages : illustrations (chiefly color) ; 27 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
The 30-minute vegetarian cookbook : 100 healthy, delicious meals for busy people
Book
Book
| Call number: | 641.5636 TUR | ||||||||
| Publisher: | Emeryville, California : Rockridge Press, [2019] | ||||||||
| ISBN: | 9781641526456 | ||||||||
| Phys. Desc.: | ix, 208 pages : color illustrations ; 24 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
Fix it with food : more than 125 recipes to address autoimmune issues and inflammation
Book
Book
| Call number: | 641.5 SYM | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, [2019] | ||||||||
| ISBN: | 9781984825537 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 255 pages : color illustrations ; 25 cm | ||||||||
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1 of 1 copy available at State Library of Alabama.
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