Book
From hardtack to home fries : an uncommon history of American cooks and meals
Record details
- ISBN: 0684842173
- Physical Description: vii, 244 p. : ill. ; 25 cm.
- Publisher: New York : The Free Press, c2002.
Content descriptions
| General Note: | Includes index. |
| Bibliography, etc. Note: | Bibliography: p. [223]-236. |
Search for related items by subject
| Subject: | Diet > United States > History. Cookery > United States > History. Food habits > United States > History. |
Available copies
- 1 of 1 copy available at State Library of Alabama.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| APLS | 394.109 HAB | 31291002649125 | STACKS | Available | - |
