Book
Food lit : a reader's guide to epicurean nonfiction
"An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking"-- Provided by publisher.
Record details
- ISBN: 9781598847062 (hardback)
- Physical Description: xx, 350 pages 26 cm.
- Publisher: Santa Barbara, California : Libraries Unlimited, [2013]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and indexes. |
Search for related items by subject
| Subject: | Food > Bibliography. LANGUAGE ARTS & DISCIPLINES / Library & Information Science / General. LANGUAGE ARTS & DISCIPLINES / Library & Information Science / Collection Development. |
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Available copies
- 1 of 1 copy available at State Library of Alabama.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| APLS | 016.6415 STO | 31291002984308 | Stacks | Available | - |
