Search Results
Results 1 - 5 of 5
(page 1 of 1)
The Florida cookbook : from Gulf Coast gumbo to key lime pie
Book
Book
| Call number: | 641.5975 VOL | ||||||||
| Publisher: | New York : A. Knopf : 1993. | ||||||||
| ISBN: | 0394589939 : | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xii, 393 p. : ill., map ; 26 cm. | ||||||||
|
|||||||||
1 of 1 copy available at State Library of Alabama.
Barbecued ribs, smoked butts, and other great feeds
Book
Book
| Call number: | 641.5784 VOL | ||||||||||||
| Publisher: | New York : Knopf : 1990. | ||||||||||||
| ISBN: | 0394582934 : | ||||||||||||
| Edition: | Rev. ed. | ||||||||||||
| Phys. Desc.: | xi, 272 p. : ill. ; 26 cm. | ||||||||||||
|
|||||||||||||
2 of 2 copies available at State Library of Alabama.
Community suppers and other glorious repasts
Book
Book
| Call number: | 641.568 VOL | ||||||||
| Publisher: | New York : Scribner, c1987. | ||||||||
| ISBN: | 0684186640 (pbk.) : | ||||||||
| Phys. Desc.: | 239 p. ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at State Library of Alabama.
Barbecued ribs and other great feeds
Book
Book
| Call number: | 641.5784 VOL | ||||||||
| Publisher: | New York : Knopf : 1985. | ||||||||
| ISBN: | 0394734874 (pbk.) : | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xiii, 207 p. : ill. ; 25 cm. | ||||||||
|
|||||||||
1 of 1 copy available at State Library of Alabama.
The flavor of the South : delicacies and staples of Southern cuisine
Book
Book
| Call number: | 641.5975 VOL | ||||||||
| Publisher: | Garden City, N.Y. : Doubleday, 1977. | ||||||||
| ISBN: | 0385089856 : | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | x, 245 p. : ill. ; 20 x 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at State Library of Alabama.
